Fairtrade Machu Picchu Coffee Beans 1kg
Nutty and chocolatey, this Fairtrade coffee is made with organic beans that are grown at extreme altitudes in the Inca central region of the Andes. It has a smooth and rich taste, with notes of fine dark chocolate.
This is a whole bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag usually makes 30 cups.
Organic
The chocolatey, nutty flavors are a result of its high altitude home in the center of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.
Organic and fair trade coffee beans are carefully selected at the outskirts of the Andes and then expertly roasted for a full-bodied taste. The nutty flavor, paired with dark chocolate overtones will make you want to get out of bed every morning.
Bags of 750g are ideal for cafetieres, filter machine and jugs. The coffee is ground to suit the equipment, so make sure you follow the instructions on your machine to determine how much to brew.
Fairtrade
When you purchase this dark, rich coffee with a full-bodied taste by purchasing this coffee, you're helping farmers across the world. Cafe Direct is among the UK's leading fair trade companies, and they invest over half of their profits back into farming communities.
These are pure Arabica beans, hand-picked and grown organically on the foothills of the Andes before being expertly roasted to give a rich flavour with the hints of fine dark chocolate. We offer this coffee in large bags of 750g at affordable prices. It makes a really satisfying cup of coffee to drink after dinner. Enjoy!
Nutty
This award-winning coffee has been described as sweet, nutty, and chocolatey. It is grown on the lush foothills within the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee uses carefully picked Arabica beans expertly roasted to deliver a really full flavor.
A rich, smooth and deliciously nutty blend with overtones of exquisite dark chocolate. This coffee is Fairtrade certified organic and certified organic, meeting the strict UK Organic standards. It supports the work of small farmers in the poorest countries.
Brewing check these guys out : Put 1 heaped tablespoon of ground coffee in your cafetiere and pour water evenly over the grounds. Allow it to steep for 4 minutes. Enjoy.
Chocolatey
This organic coffee from Peru is rich, delicious and sweet and. This Washed Process coffee is cultivated by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with farmers for 30 years and invest over 50% of their product in farming communities across the world to drive positive environmental and social impact.
These beans were hand-picked on the lush foothills within the mysterious and infamous Inca heartland of the Peruvian Andes. They were then carefully roasted to give an intense flavor. The rich, nutty flavor with hints of dark chocolate are what make this coffee incredibly delicious and perfect for a meal after.
This Machu Picchu whole-bean coffee is 100% organic and Fairtrade and supported by an UK Soil Association ethical trading certificate. We buy directly from the farmers themselves. This helps us keep our costs down, which means more cash for farmers to invest in their farms and families. This allows us to collaborate closely with the coffee farmers, and provide them with training and development to enable them to produce high-quality coffees.